At Pasta Bar, simplicity is our signature.
We craft fresh, hand-made pasta every day, using only the finest flour, eggs, and a pinch of tradition. From rich sauces to delicate textures, every plate is an ode to Italian comfort and modern minimalism.
Whether you’re here for a quick bite or a slow, soulful meal — we serve pasta the way it should be: honest, bold, unforgettable.
Classic Creamy sauce with Butter, Cream, and Parmesan
Hearty Meat sauce with Tomatoes and Herbs
Fresh Tomato Sauce with Garlic and Basil
Egg yolk, Pecorino Romano, and Guanciale
Spicy Tomato sauce with Guanciale, Pecorino Romano and White Wine
Fresh Basil Pesto blended with Olive oil and Parmesan
A smooth, Pink sauce made from Tomatoes, Cream, Vodka